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New York : the artist, 1959. Folio (445 mm tall), original fuchsia papered boards (faded and paper lost at spine, as usual), title sheet, pp [42], comprised of 18 single illustrated leaves (one enhanced with original watercolour), one double-page illustration and one sheet with text, interleaved with eight sheets of fuchsia tissue paper, as issued; the complete folio printed in offset lithography by Seymour Berlin, hand bound; a presentation copy, inscribed in pencil on the front pastedown endpaper 'To Bobby and Susumu / andy Warhol'. One of Andy Warhol's early hand made artist's books, a satirical take on the French cookbooks popular at the time, written in jest with socialite friend Suzie Frankfurt, the recipes scripted by Andy's mother Júlia Warhola and illustrated by Andy Warhol, then hand coloured with Dr. Martin's dyes under the artist's supervision and bound in Manhattan. After seeing an exhibition of the young Warhol's work at Serendipity ice cream parlor on the Upper East Side, the beautiful young Californian Suzie Frankfurt sought the artist out and a friendship quickly developed. Being recently married to an advertising executive, Suzie's mother had sent her a series of French cookbooks so in vogue in the fifties, which were filled with recipes and ingredients quite foreign to young Americans. ""My mother, who was a hostess sine qua non, deemed the most important thing for a new bride was to be a good hostess. I wanted to emulate my mother, of course, and it was the year all these French cookbooks came out. I tried to make sense of them. ‘Make a béchamel sauce,’ they’d say. I didn’t even know what that was."" Inspired by the recipes that were a source of mirth and mystery to Suzie and Andy, the two decided to write their own cookbook of exotic, elaborate and improbable recipes. 'Omelet Greta Garbo. Make a bed of genoise and fill it with pink ice. Cover with a meringue and set to brown quickly. When about to serve pour a glass of heated kirsch into the meringue and light it. Always to be eaten alone in a candlelite room"" A receipt in the Andy Warhol Museum Archives shows that 94 copies were bound by A - Z Bookbinding at the corner of Canal Street in the Lower East Side for a total amount of $94. The title ""Wild Raspberries"" is a spoof on the 1957 Ingmar Bergman film ""Wild Strawberries"" and the book includes many spelling mistakes made by Warhol's mother, who is described by Frankfurt as 'gifted and untutored', deliberately left in the book, a fact which adds to its naïveté. The hand colouring was applied by four schoolboys who lived in an apartment above Warhol's. In a step towards Warhol's 'Factory' of the 1960s, they created the finished artworks under his direction. According to Frankfurt, 34 copies were coloured in entirety, and the bulk of the remainder assembled with 5 coloured sheets, enriched using Dr. Martin's aniline dye which would be recognised as one of Warhol's trademark mediums. This example has a single leaf coloured, indicative of the ad hoc hand made nature of the publication. ""Apparently part of the edition was completely hand-colored, but most of the copies were hand-colored only in part, for the most part on the first pages' (Reading Andy Warhol). Andy Warhol’s “Wild Raspberries” show ran from December 2 – 24, 1959 at the Bodley Gallery and featured original watercolours from the series as well as copies of the book for sale. The exhibition and book received positive reviews ('clever frivolity in excelsis' - The New York Times; 'Noël Provincial' - Harper's Bazaar), but the book sold poorly, with only a few copies selling at the exhibition and also at the department store Bloomingdales. Many copies were given away as a consequence, and a number have now been split by art dealers and the prints sold individually. The copy we offer here was presented with a signed inscription to Japanese artist Susumu Ikuta and an unidentified 'Bobby' probably from around the date of publication. A portrait study of Ikuta by Warhol is held in the Akland Art Museum, University of North Carolina at Chapel Hill. Primary references : Feldman and Schellmann IV. 126 – 143 Reading Andy Warhol. Museum Brandhorst. Ostfildern (Germany) : Hatje Cantz Verlag, 2013 Provenance : Susumu Ikuta (1934 - ) Sotheby's, New York, Fine Books and Manuscripts, 6 December 2016, lot 161 Private collection, Australia

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Douglas Stewart Fine Books is an antiquarian bookseller based in Melbourne, Australia. We buy and sell books both locally and around the world, working closely with clients to understand their collecting priorities and to source appropriate material. Our clients include libraries, galleries, museums, private collectors and fellow members of the trade. Douglas began buying and selling books in 1995, while still in high school. He is a member of the major international trade associations, and his business is conducted according to their high ethical standards. For many years Douglas has been a Board member of the Australian and New Zealand Association of Antiquarian Booksellers (ANZAAB); he is also a Mentor for the International League of Antiquarian Booksellers. Douglas is currently the President of ANZAAB. Our stock at Douglas Stewart Fine Books is diverse: we have rare books across all fields, but our strengths are in travel and exploration – particularly of Australia and the Pacific – and Australian art. In addition to rare books, we deal in all types of heritage material, including photographs, manuscripts, maps and globes, and fine art. Every month we issue a new online catalogue of New Acquisitions, and recommend that you join our email list to be the first to see what's available. Please do not hesitate to contact us regarding any works you see online – we are always happy to assist with your enquiries. We love meeting new people and welcome visitors to our shop, which is open six days a week. If you cannot make it to Melbourne, you can find us at major fairs in London, New York, Los Angeles, Amsterdam, Toronto, San Francisco, Boston, Hong Kong or Sydney. We're pleased to invite you to any of these exhibitions as our guest. Last, but not least, we buy books – from important single items to entire libraries – and we'd be pleased to provide advice on the best way to sell your collection. Douglas Stewart Fine Books
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